[10 minutes walk from the south exit of Nishinomiya Station on the Hanshin Main Line]
Enjoy Japanese sake and kaiseki cuisine in a private room | Hakushika Classics








regular holiday :mon, tue
Perfect for welcome parties and other gatherings with friends.
We are also accepting reservations for banquets!
◆Specialty Sake
Enjoy our signature sake, delivered directly from the brewery, along with delicious food.
Our banquet plan includes all-you-can-drink of 11 types of sake, including Hakushika's signature sake, making our selection a must-try.
We also offer sets that allow you to savor small portions of our signature sake.
◆Kaiseki and Course Meals Featuring Seasonal Ingredients
We offer plans perfect for seasonal kaiseki and banquets, as well as lunch gatherings.
We also offer dishes suitable for a variety of occasions, including gorgeous courses featuring seasonal ingredients such as conger eel.
Our signature 100% buckwheat soba noodles allow you to savor the natural texture and rich aroma of soba.
◆Relaxing Space
We have fully private rooms perfect for luncheons, business meetings, and important get-togethers, as well as banquet rooms that can be used for reunions, parties, after-parties, and girls' nights.
Enjoy seasonal flavors and sake delivered directly from the brewery in a relaxing and calming space.
[Invoice available] Our store is registered under the Qualified Invoice Issuing Business System.

Perfect for anniversaries, celebrations, and entertaining.
Perfect for family and friends gatherings.
Additional all-you-can-drink options are available (¥1,650 or ¥2,200).
*Reservations required. *Time limits may apply during peak hours.
Please use this space for meetings and various other needs.
Additional all-you-can-drink options are available (¥1,650 or ¥2,200).
*Reservations required. *Time limits may apply during peak hours.
Various proud courses
This is a special plan available only for online reservations, which includes the highly requested "Tempura and 100% buckwheat soba" course set with pressed eel sushi.
Our signature dish is sake lees soup, a recipe passed down since our founding, made with sake lees delivered directly from the brewery. The rich, flavorful, and fatty Kyoto Hiyoshi pork complements it perfectly, and the rich, sweet flavor of the lees soup makes for a delicious hot pot that you'll enjoy until the very end.
All-you-can-drink options are available (¥1,650 or ¥2,200) with advance reservations.
Time limits may apply during peak hours.
We offer the inner thigh of Omi Beef, one of Japan's three great wagyu beef varieties. We purposely select A4-grade beef for a subtle marbling and a subtle lack of fat.
Enjoy it with a dashi broth made from Hakushika sake lees, a 358-year-old brand. An all-you-can-drink option is available for an additional fee (¥1,650 or ¥2,200).
*Advance reservations required. *Time limits may apply during peak hours.
The combination of crispy, freshly fried tempura and smooth soba noodles is undoubtedly excellent. Enjoy seasonal ingredients at their best right now. All-you-can-drink options are available for an additional fee (1,650 yen and 2,200 yen). *Advance reservations required.
Kyoto duck is a brand name for hybrid ducks produced by Yamashiro Nosan. Enjoy the delicious flavor of the meat.
An all-you-can-drink option is available for an additional fee (¥1,650 or ¥2,200). Advance reservations are required.
Time limits may apply during peak hours.
This secret soy milk broth, painstakingly crafted with care, boasts a mellow and rich flavor. The broth, infused with the flavorful, fatty meat of Kyoto Hiyoshi Pork, is even more condensed, ensuring you'll enjoy every last drop.
All-you-can-drink options are available (¥1,650 or ¥2,200) with advance reservations.
Time limits may apply during peak hours.
We offer the inner thigh of Omi Beef, one of Japan's three major wagyu beef brands. We purposely select A4-grade beef for a perfect balance of marbling and a subtle, non-greasy texture. Enjoy it with our secret soy milk broth.
All-you-can-drink options are available for an additional ¥1,650 or ¥2,200.
*Advance reservations required. *Time limits may apply during peak hours.
Our signature sukiyaki dashi stock, with its elegant sweetness, pairs perfectly with the flavorful, fatty Kyoto Hiyoshi pork. As the stock is reduced, you can enjoy the subtle transition from a light broth to a rich, full-bodied broth.
An all-you-can-drink option is available for an additional ¥1,650 or ¥2,200. (Advance reservations required.)
Time limits may apply during peak hours.
We offer the inner thigh of Omi Beef, one of Japan's three major wagyu beef brands. We purposely select A4-grade beef for a subtle marbling and a subtle lack of fat.
Enjoy it as sukiyaki (sukiyaki) for a lighter taste.
All-you-can-drink options are available (¥1,650 or ¥2,200) with advance reservations.
Time limits may apply during peak hours.
Enjoy the chef's handcrafted appetizer platter made with seasonal ingredients along with 100% buckwheat soba noodles.
We accept reservations for year-end parties and New Year's parties! Please feel free to contact us.
This ginjo kasu soup hotpot features a rich, gentle flavor, made with sake lees delivered directly from the brewery.
We offer a large-plate banquet plan that can be enjoyed with Kyoto Hiyoshi pork, known for its soft and elegant flavor. The light yet rich flavor of the sake lees brings out the sweetness of the Hiyoshi pork, creating a delicious dish that will warm your heart. Plus, it comes with all-you-can-drink of 11 types of sake, including Hakushika's signature sake. For an additional 500 yen, you can upgrade to the premium all-you-can-drink plan with limited edition sake.
The mildly flavored Kansai-style broth, made with a light soy sauce base and a well-balanced blend of bonito flakes, mackerel flakes, and dried sardines, brings out the deliciousness of the ingredients. It's finished with a slightly sweet taste to go well with soba noodles.
For an additional 500 yen, you can upgrade to the premium all-you-can-drink option, which includes limited edition sake.
This ginjo kasu soup hotpot uses sake lees delivered directly from the brewery, resulting in a rich and gentle flavor. We offer a large-plate banquet plan that can be enjoyed together with the flavorful Omi beef.
The rich flavor of the sake lees blends with the fat of the Omi beef, creating an exceptional taste that fills your mouth. Plus, with all-you-can-drink of 11 types of sake, including Hakushika's signature sake, you can spend a moment that will warm both body and soul.
For an additional 500 yen, you can upgrade to the premium all-you-can-drink plan that includes limited edition sake.
While enjoying delicious food,
Class reunions and celebrations, etc.
Please spend your precious time with your loved ones.