![[Official] Japanese Cuisine Private Room Uoman Nishi Umeda Main Branch - Osaka Umeda/Izakaya](https://media.esprot.cloud/images/GGSMODT96WB7uNIapgRR/4pBFMm0894PxjoYy1XD0/a680356d0c1f4e9fb4db8bf56b95b4fb.svg)
季節会席（冬）
Seasonal Kaiseki (Winter)
◆◇◆ Winter Uoman Kaiseki Course (November 1st to February 28th) ◆◇◆
Winter Kaiseki Course with Sea Bream and Turnip Hot Pot 8,000 yen (tax included)
This seasonal kaiseki meal is packed with a lavish array of winter flavors, including seasonal fish, winter vegetables, and even a small hotpot of sea bream and turnip.
Winter Kaiseki Course with Black Wagyu Chateaubriand Beef 10,000 yen (tax included)
This luxurious banquet meal is packed with colorful winter flavors, allowing you to enjoy seasonal fish, winter vegetables, and even stone-grilled Kuroge Wagyu Chateaubriand.
Winter Luxury Kaiseki Course - Luxurious Taste of the Five Great Flavors - 15,000 yen (tax included)
This is a gorgeous seasonal banquet meal that includes all the luxury of winter, including seasonal fish, crab, Omi beef, and even a small hotpot of Nagasaki-produced tiger pufferfish.
