![[Official] Japanese Black Beef Specialty - Yodoyabashi/Steak](https://media.esprot.cloud/images/GGSMODT96WB7uNIapgRR/sxVXGdxVhRVewnkBEtzi/dd7410321b6f4289a7b305d4e8e10de1.svg)
course details
【当日予約可】メインが選べる会席(個台) 近江牛しゃぶしゃぶ
- ¥8,000 JPY
course meals
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Plan
【当日予約可】メインが選べる会席(個台) 近江牛しゃぶしゃぶ
¥8,000JPY
other recommended courses
[Reservations accepted on the day] All-you-can-drink Kyoto Hiyoshi Pork Miso Teppanyaki Large Plate Course
High-quality pork from Hiyoshi, Kyoto, raised in the natural environment, is grilled on a ceramic plate with a fragrant, specially made miso sauce.
The sweetness of the pork and the deep richness of the miso harmonize perfectly.
This luxurious dish is perfect as the main course of a large-plate meal to be enjoyed around the table.
[Reservations accepted on the day] All-you-can-drink Omi beef teppanyaki large plate course
We've prepared Omi beef, one of Japan's three most prestigious wagyu brands, using a fragrant teppanyaki grilling method.
The fine texture of the meat and the melt-in-your-mouth sweetness of the fat fill your mouth with the exquisite taste unique to wagyu. This is a special dish that graces the main course of our menu.
[Reservations accepted on the day] Kaiseki course with choice of main dish (individual serving) - Miyazaki beef steak
Enjoy a luxurious steak made with Miyazaki beef, a highly acclaimed type of Wagyu beef nationwide.
Experience the savory aroma that fills the air the moment it's grilled, and the tender texture that melts in your mouth.
This special dish allows you to savor the rich flavor of Wagyu beef and the refined sweetness of its fat.
[Reservations accepted on the day] Kaiseki course with your choice of main dish (individual serving) - Omi beef shabu-shabu
Enjoy Omi beef, one of Japan's three finest wagyu beef brands, in a luxurious shabu-shabu style.
The delicate texture and refined sweetness of the fat spread softly in your mouth.
A luxurious kaiseki dish that allows you to simply savor the quality of the ingredients.
[Reservations accepted on the day] Kaiseki course with choice of main dish (individual serving): Omi beef sukiyaki
Enjoy Omi beef, one of Japan's three finest wagyu beef brands, in a sukiyaki dish simmered in a fragrant broth.
A luxurious dish featuring melt-in-your-mouth meat and the deep, rich flavor unique to wagyu beef.
An exceptional taste.
Miyazaki beef fillet and sirloin steak tasting kaiseki course
Miyazaki beef, known for its fine texture and rich flavor, is featured in this luxurious tasting menu, offering two types of steak: fillet and sirloin.
Experience the delicate tenderness of the fillet and the rich flavor and sweetness of the sirloin.
This specially prepared kaiseki meal allows you to fully savor the charm of Miyazaki beef.
Private buffet plan A: 5,000 yen per person
*Please make reservations and inquiries by phone.
Our restaurant private rental plan is perfect for corporate gatherings, parties, and other events.
We offer a course meal priced at ¥5,000 per person, and you can reserve the entire restaurant.
Private rentals are available from a minimum guarantee of ¥250,000. Enjoy a relaxed meal and conversation in a private setting.
Private buffet plan B: 8000 yen per person
*Please make reservations and inquiries by phone.
A special private buffet plan featuring Omi beef, one of Japan's three finest wagyu beef brands.
Enjoy a buffet-style selection of high-quality wagyu beef dishes and a variety of other colorful dishes. The restaurant can be reserved for a minimum of 250,000 yen.
Spend a special time with your important guests.
Private buffet plan C: 10,000 yen per person
*Please make reservations and inquiries by phone.
A premium private buffet plan perfect for corporate parties and special gatherings.
Featuring premium Omi beef as the main course, the chef's signature dishes are beautifully presented in a buffet style. Private bookings are available for a minimum guaranteed price of 250,000 yen.
We will create a truly special party experience with high-quality cuisine and a private space.
【当日予約可】飲み放題付き 京都日吉豚の味噌鉄板焼き大皿コース
京都・日吉の自然に育まれた良質な豚肉「日吉豚」を、香り高い特製味噌で陶板焼きに。豚肉の甘みと味噌の深いコクが絶妙に調和します。食卓を囲んで楽しむ、大皿コースのメインにふさわしい贅沢な逸品です。
