![[Official] Soba Sake House Fukumaru - Fukushima/Izakaya](https://media.esprot.cloud/images/GGSMODT96WB7uNIapgRR/JFw7cW7OshWojb3EKztH/560f5254b53b495a983b6b306f758333.svg)
For a spring party
Recommended for spring parties!
[All-you-can-drink included] Spring eel tasting, tempura, and 100% buckwheat soba course 6,000 yen per person (tax included)
Enjoy a savory comparison of savory grilled eel and savory unagi (white-grilled eel).
Spring vegetable tempura is served, and the dish finishes with fragrant 100% buckwheat soba noodles.
With all-you-can-drink included, this course is recommended for a slightly luxurious spring feast.
[All-you-can-drink included] Spring Sake Appetizers, Tempura, and 100% Soba Noodle Course 5,000 yen per person (tax included)
A satisfying course that includes spring flavors such as rape blossoms and bamboo shoots, along with tempura and appetizers, and finishes with fragrant 100% buckwheat soba noodles. It also includes all-you-can-drink, making it a great choice for parties and gatherings.
[All-you-can-drink included] Spring soba soup hotpot, sake snacks, and 100% buckwheat soba course ~The delicious flavor of Kyoto Hiyoshi pork~ 5,800 yen per person
After enjoying spring-like soba appetizers such as rape blossoms and yuba (tofu skin) and sake snacks, enjoy a gentle hot pot of Hiyoshi pork and aromatic vegetables in soba soup. Finish with fragrant 100% buckwheat soba noodles and yuzu sorbet for dessert, this course will warm both body and soul.
[All-you-can-drink included] Duck loin and seasonal vegetables hotpot ~Enjoy a duck hotpot feast with soba noodles and sake snacks~ 6,300 yen per person
This satisfying course begins with a leisurely meal of three types of soba noodles and snacks, and features a delicious duck hotpot as the main dish.
Finish with fragrant 100% buckwheat soba noodles in a bamboo steamer, and yuzu sorbet for dessert.
Recommended for banquets and gatherings.
[Spring] Omi beef and herb soba soup course 6,000 yen
Enjoy the flavors of spring with this soba soup hot pot course featuring Omi beef, one of Japan's three great wagyu beef breeds.
Beginning with three seasonal soba dishes and a selection of snacks, you'll enjoy a leisurely meal filled with delicious flavors, from a soba soup hot pot with Omi beef and herbs to a bowl of 100% buckwheat soba noodles in a bamboo steamer. Finish with a refreshing yuzu-scented sorbet, making this a spring-only course.
*All-you-can-drink is available separately.
