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For an autumn party
Autumn banquet plan
[All-you-can-drink included] Autumn appetizers, tempura, and 100% buckwheat soba course 5,000 yen per person (tax included)
Enjoy the flavors of autumn in a casual setting with this comprehensive course that includes all-you-can-drink.
Persimmon and mushroom appetizers, autumn vegetable tempura, and flavorful 100% buckwheat soba noodles to finish.
A total of 6 dishes packed with seasonal ingredients, all for 5,000 yen.
Kyoto Hiyoshi pork and aromatic vegetables soba noodle hotpot course 4,000 yen per person
Tender Hiyoshi pork and aromatic vegetables served in a mellow hot pot with soba soup.
A satisfying course that includes seasonal appetizers, snacks to go with sake, 100% buckwheat soba noodles, and dessert.
*All-you-can-drink available separately.
Duck and leek hotpot course: 4,500 yen per person
Delicious duck meat and spring onions served in a mellow hot pot with sukiyaki broth.
This comprehensive course includes seasonal appetizers, a selection of snacks to go with sake, 100% buckwheat soba noodles, and dessert.
*All-you-can-drink available separately.
Omi beef, one of Japan's top three Wagyu beef varieties, and aromatic vegetables hot pot course 6,000 yen per person
This luxurious course uses Omi beef, one of Japan's three great wagyu beef varieties. Enjoy the flavorful beef and aromatic vegetables in a hot pot with a mellow sukiyaki broth. It's a special Japanese course that includes three appetizers, a selection of snacks to go with your drinks, 100% buckwheat soba noodles, and dessert.
*All-you-can-drink can be ordered separately.
