Uoman's fresh fish is sourced directly from the market or carefully selected by specialized buyers, and the sashimi platter allows you to enjoy the raw ingredients as sashimi. Fresh fish delivered directly from the market is served in the way recommended by the head chef each day to suit the fresh fish. There are even fish that can only be found on that day!

"Honkarebushi" is made with time and effort to maximize the flavor of the bonito. At Uoman, we offer our carefully selected bonito flakes, freshly shaved. Please enjoy the airy, melt-in-your-mouth bonito flakes.

It has a unique softness, larger grains than Koshihikari, and a sweetness that never gets old.
It goes well with the simple seasonings of Japanese cuisine, so please try this safe rice that you can eat every day.

・Fried oysters
・Today's side dish
・Rice
・Red miso soup
・Pickles

・Daily main dish
・Today's side dish
・Rice
・Red miso soup
・Pickles

Please ask the staff for details.

・Hiyoshi pork and soy milk hot pot
・Three kinds of sashimi
・Shrimp and seasonal vegetable tempura
・Chawanmushi
・Rice
・Red miso soup
・Pickles

・Small pot of Omi beef sukiyaki
・Assortment of three kinds of sashimi
・Shrimp and seasonal vegetable tempura
・Chawanmushi
・Rice
・Red miso soup
・Pickles